Why automatic lubrication?

■ Time saving
■ Increasing work safety
■ Lower lubricant consumption
■ Less machine downtime
■ Reducing energy costs
■ Reducing risk of contamination
Challenges
■ Production efficiency
■ Costs
■ Hygiene
Food and beverage manufacturers depend on an extremely hygienic working environment due to strict statutory provisions. Machines often run 24/7 and a mostly humid climate leads to an increasing wear of guides, chains and bearings. At the same time, operational costs should be kept as low as possible.
Scopes of Application
■ Packing machines
■ Conveyors
■ Palletisers
■ Filling stations
■ Fans
Solutions

Lubrication points -Single
Ambient temperature -20 °C to +60 °C
Working voltage – Battery or 24 V
Max. operating pressure – 7.5 bar (109 psi)
Indirect installation – Up to 2.5 m*
Max. run-time – 24 months
Setting – 1-12 (stepless)
Filling – By yourself or on customer request
Reusable drive – Yes
Self-refilling – No
Time / pulse control – Time & pulse control

Lubrication points -Single
Ambient temperature -20 °C to +60 °C
Working voltage – Battery
Max. operating pressure -10 bar (145 psi)
Indirect installation – Up to 4 m*
Max. run-time – 24 months
Setting – 1, 3, 6, 12, 24
Filling – By yourself or on customer request
Reusable drive – Yes
Self-refilling – Yes
Time / pulse control – Time mode

Lubrication points – Multiple
Ambient temperature -20 °C to +70 °C
Working voltage – Battery or 24 V
Max. operating pressure – 70 bar (1015 psi)
Indirect installation – Up to 6 m*
Max. run-time – 36 months
Setting – 1-36 (stepless)
Filling – By yourself (Oil) or on customer request
Reusable drive – Yes
Self-refilling – No
Time / pulse control – Time & pulse control
■ Production efficiency
- Less wear
- Less machine downtime
- Less maintenance effort
- Precise control
■ Cost
- Lower energy costs
- Time saving
- Sustainable by multiple refills
- Increasing production efficiency
■ Hygiene
- Automatic lubrication lowers the risk of contamination
- Filling with (own) food save greases and oils possible